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Blog Feed
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A Taste of How it's Made...Prosciutto
December 08, 2021
You've seen it on a charcuterie board, in a sandwich, on a salad, and wrapped around fruit. But, beyond knowing how delicious it tastes (on its own or paired with cheeses and fruits), how much do you know about prosciutto?
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Tips on Hosting Guests with Food Allergies During the Holiday Season
December 02, 2021
With 32 million Americans having food allergies, chances are you or someone you know has one. However, don’t let food allergies get in the way of your holiday celebrations! Here are some tips from our partners at Food Allergy Research & Education to help keep your celebrations safe.
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Applegate Will Match Donations to After School All Stars*
November 30, 2021
One Small Act from You, One Huge Difference in a Child’s Life