Our standard is simple: No antibiotics, ever.
Animals deserve to be handled with care and respect.
Are GMO ingredients good or bad? The jury is out, so we took them out.
Bright, colorful, cool and crisp, this salad makes a festive starter to a hearty meal.
Serves 6 | Total Time: Less Than 30 Mins
For the vinaigrette:
• 1 tablespoon freshly squeezed lemon juice
• 1 tablespoon red wine vinegar
• ½ teaspoon kosher salt
• ¼ teaspoon freshly ground black pepper
• 4 tablespoon extra-virgin olive oil
• 1 tablespoon finely chopped fresh mint leaves
For the salad:
• 3 oranges
• 1 large fennel bulb, cored and thinly sliced
• ½ small red onion, thinly sliced
• 1 (4-ounce) package Applegate Naturals® Prosciutto
• ½ cup fresh pomegranate seeds