Our standard is simple: No antibiotics, ever.
Animals deserve to be handled with care and respect.
Are GMO ingredients good or bad? The jury is out, so we took them out.
Is this the easiest appetizer ever? We think so, and it gives a huge bang for your buck. All you have to do is grab a bag of Applegate pepperoni then raid your grocery store’s antipasti bar—pack up a couple pints of pitted olives, mozzarella balls, pepperoncini, marinated artichoke hearts and mushrooms, giardiniera, peppadews, you get the idea—and thread them onto skewers. The result is a platter of colorful, flavorful, bite-sized wonders that will disappear as fast as you can make them.
Makes about 60 skewers | Total Time: Less Than 30 Mins
Gluten-Free
