Our standard is simple: No antibiotics, ever.
Animals deserve to be handled with care and respect.
Are GMO ingredients good or bad? The jury is out, so we took them out.
These extra-cheesy meatballs are the centerpiece of a terrifically easy salad that offers all the flavors of your favorite cheeseburger (without the carbs!). But you should also consider making them an appetizer—skewer the meatballs with half a cherry tomato, a ruffle of lettuce and perhaps a dill pickle chip. Served with the sauce on the side for dipping, they’ll disappear in an instant.
Serves 4-6 | Total Time: Less Than 60 Mins
For the meatballs:
For the sauce:
For the salad:
Gluten-Free
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