Natural Probiotic Yogurt Cheese

Products - Cheese - Natural Probiotic Yogurt Cheese


✓Gluten Free   ✓rBGH-Free   ✓Low Sodium   ✓Sugar Free  

Mild and creamy with a slightly tangy flavor. Great on its own or melted in a panini to give it an extra zing.

Nutrition Facts

Serving Size 1 slice (21g)
Servings Per Container About 11

Amount Per Serving

Calories 80
From Fat 50
% Daily Value*
Total Fat 6g 9%
Saturated Fat 4g 19%
Trans Fat 0g --
Cholesterol 15mg 5%
Sodium 105mg 4%
Total Carbs less than 1g 0%
Dietary Fiber 0g 0%
Sugars 0g --
Protein 5g --
Vitamin A 8%
Vitamin C 0%
Calcium 15%
Iron 0%
*% Daily Values (DV) are based on a 2,000 calorie diet

Pasteurized Part-Skim Milk, Salt, Yogurt (Pasteurized Part Skim Milk: Yogurt Cultures, Thermophilus, Bulgaricus, Bifidus, Casei, Acidophilus), Enzymes (Non-Animal).

Spices: None
Jack O Dillas
A few well-positioned cuts turns a regular quesadilla into something special. Make sure you layer your cheese between the whole (uncut) tortilla and the meat, which will keep it from oozing out. Makes 1
Stuffed Cornsquash Large
Thanks to Amie V. from NY who won the Applegate 2010 Recipe Challenge for submitting this tasty recipe for “Macadamia Stuffed Squash.” Serves 4
An instant classic!  Serves 4

Animal Raising Practices Natural
Animals are never administered antibiotics X
Animals are never administered growth hormones X
Animals are fed 100% vegetarian diet and never fed animal by-products X
Animals are raised humanely and given room to engage in natural behaviors X
Ingredients Natural
No chemical nitrates or nitrites X
No artificial ingredients X
No fillers X
No GMO Ingredients X
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